Buffalo Chicken Quesadilla Recipe

Buffalo Chicken Quesadilla Recipe With HOC Sauce

Loaded with chicken, cream cheese, and the traditional flavour of Buffalo sauce, the Buffalo Chicken Quesadilla is an American twist to the classic Mexican favourite. Super easy to make, with the HOC Buffalo sauce, you can create this yumminess in a jiffy! A great meal option when you want to eat your chicken the fancy way.

In a culinary fiesta where taste buds dance to the rhythm of spice and cheese, there emerges a dazzling star – the Buffalo Chicken Quesadilla. A symphony of bold flavours and mouth-watering textures awaits, inviting you on a journey of sheer delight that captures the heart and palate in one fell swoop.

With each glorious bite, a burst of zesty heat dances on your tongue, tempered by the creamy richness of cheese that melts like a soft embrace. The tender chicken, spiced to perfection, offers a delightful contrast, a culinary crescendo that keeps you craving more.

The Buffalo Chicken Quesadilla is a flavour sensation that knows no boundaries – it transcends cultures and cuisines, uniting food enthusiasts in their shared love for bold, delectable delights. It’s the epitome of fusion fare, where Tex-Mex meets Buffalo wings, creating an unforgettable harmony that sparks joy with every bite.

And the best part? Customization! Elevate the experience with diced jalapeños for an extra kick or add avocado slices for a creamy twist. Drizzle with cooling ranch dressing or serve with a refreshing side salad, allowing your taste buds to embark on a flavour adventure of their own.

Tips to Elevate Your Buffalo Chicken Quesadilla to Perfection:

Use quality ingredients: Start with fresh and high-quality chicken, preferably cooked and seasoned with buffalo sauce or a spicy marinade. Fresh vegetables like bell peppers, onions, and tomatoes can add flavor and texture.
Choose the right cheese: Use a combination of cheeses to create a gooey and flavourful filling. Classic choices include cheddar, Monterey Jack, or a Mexican cheese blend. Blue cheese crumbles can also enhance the buffalo flavour.
Add more heat: If you prefer your quesadilla spicier, consider adding some sliced jalapeños, crushed red pepper flakes, or a few dashes of hot sauce to the filling.
Incorporate fresh herbs: Chopped cilantro or green onions can brighten up the flavour and add a fresh element to the quesadilla. Sprinkle some on top before serving.
Use a cast-iron skillet: Cooking your quesadilla in a cast-iron skillet can give it a crispier texture and better heat distribution, resulting in a more delicious crust.
Butter the tortillas: Before assembling the quesadilla, spread a thin layer of butter on the outside of each tortilla. This will help achieve a golden and crispy exterior when cooked.
Consider additional fillings: Expand the flavour profile by adding ingredients like avocado slices, black beans, corn, or roasted red peppers.

Prep Time 15 mins

Cook Time 15 mins

Total Time 30 mins

Serves 2 – 3

Directions
Ingredients

Step 1
Spread the cream cheese on the tortilla and keep aside.

Step 2
In a bowl, combine the chicken and the HOC buffalo sauce.

Step 3
Layer the chicken on half portion of the tortilla.

Step 4
Add the spring onion.

Step 5
Fold the tortilla with the other half. Fold again to one fourth of the tortilla, ensuring it does not tear & spill.

Step 6
Keep it in a toaster and cook. Remove from the toaster once its golden brown in colour.

Step 7
Let it cool for 1-2 minutes.

Step 8
Serve the delicious Buffalo Chicken Quesadilla with ranch dressing.

Frequently Asked Questions (FAQs)

What is a Buffalo Chicken Quesadilla?

A Buffalo Chicken Quesadilla is a mouth-watering Tex-Mex delight that combines tender chicken coated in spicy Buffalo sauce and melted cheese, all folded into a crispy tortilla.

What type of cheese is best for Buffalo Chicken Quesadilla?

A combination of cheddar and Monterey Jack cheese works wonders. Cheddar offers a sharp, rich flavour, while Monterey Jack provides a creamy melt that beautifully complements the chicken.

How do I stop the tortilla from getting stale?

Before making the quesadilla, make sure the chicken is not extremely saucy to prevent a soggy tortilla. Grilling on a hot, well-oiled surface also contributes to maintaining a crispy finish.

What side dishes go well with Buffalo Chicken Quesadilla?

The quesadilla pairs nicely with a variety of side dishes, such as a tangy coleslaw, a fresh garden salad, or sweet potato fries to bring the spice into balance with pleasing contrasts.

What beverages go nicely with a quesadilla of buffalo chicken?

Serve cool drinks like iced tea, lemonade, or even a cold beer to counteract the heat. A delicious alternative can also be a glass of milk or a thick smoothie.

How can I adjust the spice level for young children or those with delicate palates?

Use a mild Buffalo sauce or lessen the amount of spicy sauce in the marinade to make a gentler version. Everyone will be able to enjoy the quesadilla without it being too hot.